You will want to put this mustard on everything. Use with pretzels, add to dips and sauces and put it on all your sandwiches. The sweet and spicy together make a nice glaze if you are grilling with it.
“Our mustards are fresh and Stoneground from the finest mustard seed grown on the American Plains. They can be used like dips and spreads or as a glaze when baking or grilling.”